A Northerner in exile, Stuart Maconie goes on a journey in search of the North, attempting to discover where the cliches end and the truth begins. He travels from Wigan Pier to Blackpool Tower and Newcastle's Bigg Market to the Lake District to find his own Northern Soul, encountering along the way an exotic cast of chippy Scousers, pie-eating woollybacks, topless Geordies, mad-for-it Mancs, Yorkshire nationalists and brothers in southern exile. The bestselling Pies and Prejudice is a hugely enjoyable journey around the north of England.

Join Stuart Maconie as he clock off in the north of England Factory, mine and mill. Industry, toil and grime. Its manufacturing roots mean we still see the North of England as a hardworking place. But, more than possibly anywhere else, the North has always known how to get dressed up, take itself out on the town and have a good time. After all, working and playing hard is its specialty, and Stuart Maconie is in search of what, exactly, this entails what it tells us about the North today. Following tip offs and rumour, Stuart takes trip to forgotten corners and locals' haunts. From the tapas bars of Halifax to the caravan parks of Berwick Upon Tweed, from a Westhoughton bowling green to Manchester's curry mile, via dog tracks and art galleries, dance floors and high fells, Stuart compares the new and old North, with some surprising results. The Pie at Night could be seen as a companion to the bestselling Pies and Prejudice, but it is not a sequel. After all, this is a new decade and the North is changing faster than ever. This is a revealing and digressive journey and a State of the North address, delivered from barstool, terrace, dress circle and hillside.

Three and half weeks. Three hundred miles. I saw roaring arterial highway and silent lanes, candlelit cathedrals and angry men in bad pubs. The Britain of 1936 was a land of beef paste sandwiches and drill halls. Now we are nation of vaping and nail salons, pulled pork and salted caramel. In the autumn of 1936, some 200 men from the Tyneside town of Jarrow marched 300 miles to London in protest against the destruction of their towns and industries. Precisely 80 years on, Stuart Maconie, walks from north to south retracing the route of the emblematic Jarrow Crusade. Travelling down the country’s spine, Maconie moves through a land that is, in some ways, very much the same as the England of the 30s with its political turbulence, austerity, north/south divide, food banks and of course, football mania. Yet in other ways, it is completely unrecognisable. Maconie visits the great cities as well as the sleepy hamlets, quiet lanes and roaring motorways. He meets those with stories to tell and whose voices build a funny, complex and entertaining tale of Britain, then and now.

What kind of country is England today? What does it mean to be English? Are we hungry for change or seeking old certainties? Join Stuart Maconie on an enlightening, entertaining journey through England, from Bristol's Banksy to Durham's beaches, from Cotswolds corduroy to Stoke's oatcakes. As his guide, Maconie walks in the footsteps of J.B. Priestley's classic travelogue, English Journey, to explore our national identity and how it has evolved over the last century. On his way, Stuart takes inspiration from the people he meets at bus stops and train stations, cafes and corner shops. Travelling the length of the land, Maconie explores the differences between city and town, north and south, and examines our past and present with affection and insight. Whether he’s passing the boutique hotels of Manchester, the moors of Ilkley or the grand houses of Tynemouth, looking out over misty fens or urban skylines, he shines a light on the people who make these places and asks what the future holds for them. Along the way, he uncovers local heroes and secret histories over early breakfasts and last orders. Through his journey, he lets us see our homes and habits, hopes and eccentricities with fresh eyes. The Full English challenges us to embrace the messy, shifting and diverse nature of England, and to ask ourselves what kind of country we want to be.

Every Thursday morning in a living room in Iran, over tea and pastries, eight women meet in secret to discuss forbidden works of Western literature. As they lose themselves in the worlds of Lolita, The Great Gatsby and Pride and Prejudice, gradually they come to share their own stories, dreams and hopes with each other, and, for a few hours, taste freedom. Azar Nafisi's bestselling memoir is a moving, passionate testament to the transformative power of books, the magic of words and the search for beauty in life's darkest moments.

It was the spirit of our finest hour, the backbone of our post-war greatness, and it promoted some of the boldest and most brilliant schemes this isle has ever produced: it was the Welfare State, and it made you and I. But now it's under threat, and we need to save it. In this timely and provocative book, Stuart Maconie tells Britain's Welfare State story through his own history of growing up as a northern working class boy. What was so bad about properly funded hospitals, decent working conditions and affordable houses? And what was so wrong about student grants, free eye tests and council houses? And where did it all go so wrong? Stuart looks toward Britain's future, making an emotional case for believing in more than profit and loss; and championing a just, fairer society.

George Eliot's final novel, Daniel Deronda (1876), follows the intertwining lives of the beautiful but spoiled and selfish Gwendolene Harleth and the selfless yet alienated Daniel Deronda, as they search for personal and vocational fulfilment and sympathetic relationship. Set largely in the degenerate English aristocratic society of the 1860s, Daniel Deronda charts their search for meaningful lives against a background of imperialism, the oppression of women, and racial and religious prejudice. Gwendolen's attempts to escape a sadistic relationship and atone for past actions catalyse her friendship with Deronda, while his search for origins leads him, via Judaism, to a quest for moral growth. Eliot's radical dual narrative constantly challenges all solutions and ensures that the novel is as controversial now, as when it first appeared.

Everyone loves a pie. Pies are part of our food culture and heritage, as British as ... pork pie. And they are more than a comforting plate-full for the winter months. Throughout the year, the team at the award-winning Pieminister search out the best fresh, natural ingredients, creating an ever-changing, wonderfully varied menu. And in Pieminister - A Pie for All Seasons, you will find recipes that are filled with seasonal ingredients, great for spring suppers, summer parties and autumn lunches. Small pies, big pies, breakfast pies, fruit pies, family pies and pies that make you go oooooh! Recipes include: pork, chorizo and prawn pie asparagus, pea and ricotta pie chili con carne pie smoked haddock and cider pie smoked aubergine and olive strudel pulled pork, sage and apple pie pheasant and Bath chaps pie paneer, spinach and pea pie rhubarb and custard pie chocolate 'hedonist' pie Fantastic ingredients and the best pastry you've ever tasted. Into the oven, be patient and then enjoy. Live and eat pie!

Set in the mid-19th century, and written from the author's first-hand experience, North and South follows the story of the heroine's movement from the tranquil but moribund ways of southern England to the vital but turbulent north. Elizabeth Gaskell's skilful narrative uses an unusual love story to show how personal and public lives were woven together in a newly industrial society.This is a tale of hard-won triumphs - of rational thought over prejudice and of humane care over blind deference to the market. Readers in the twenty-first century will find themselves absorbed as this Victorian novel traces the origins of problems and possibilities which are still challenging a hundred and fifty years later: the complex relationships, public and private, between men and women of different classes. .

Set in the mid-19th century, and written from the author's first-hand experience, North and South follows the story of the heroine's movement from the tranquil but moribund ways of southern England to the vital but turbulent north. Elizabeth Gaskell's skilful narrative uses an unusual love story to show how personal and public lives were woven together in a newly industrial society.This is a tale of hard-won triumphs - of rational thought over prejudice and of humane care over blind deference to the market. Readers in the twenty-first century will find themselves absorbed as this Victorian novel traces the origins of problems and possibilities which are still challenging a hundred and fifty years later: the complex relationships, public and private, between men and women of different classes. .

With an Introduction and Notes by Dr Patsy Stoneman, University of Hull Set in the mid-19th century, and written from the author's first-hand experience, North and South follows the story of the heroine's movement from the tranquil but moribund ways of southern England to the vital but turbulent north. Elizabeth Gaskell's skilful narrative uses an unusual love story to show how personal and public lives were woven together in a newly industrial society. This is a tale of hard-won triumphs - of rational thought over prejudice and of humane care over blind deference to the market. Readers in the twenty-first century will find themselves absorbed as this Victorian novel traces the origins of problems and possibilities which are still challenging a hundred and fifty years later: the complex relationships, public and private, between men and women of different classes.

In 2011, the peace of the Syrian city of Homs is disturbed by protests and shelling. A young girl, Nour, is forced to flee across the Levant and North Africa in search of safety. 800 years before, Rawiya, disguised as a boy and apprenticed to a famous map maker, set out on an epic quest to chart the globe, following the very same route. In The Map of Salt & Stars, the tales of these two heroines coming of age in perilous times interweave, and shine a light on a country in turmoil, human resilience and the power of stories.

Lyra and Pantalaimon have journeyed north, in search of the missing children and Lord Asriel. But the frozen wilds are harsh and unhospitable, and fearsome enemies are waiting at every turn. If Lyra is to succeed in her quest, she must enlist the help of unexpected allies: an armoured bear and a witch queen. The path ahead will lead to dark truths and grave danger . . . The second book in a stunning three-volume graphic novel adaptation of Northern Lights, the first of which won the Prix Jeunesse du Festival d'Angouleme. Adapted by Stephane Melchior

Pride and Prejudice, which opens with one of the most famous sentences in English Literature, is an ironic novel of manners. In it the garrulous and empty-headed Mrs Bennet has only one aim - that of finding a good match for each of her five daughters. In this she is mocked by her cynical and indolent husband. With its wit, its social precision and, above all, its irresistible heroine, Pride and Prejudice has proved one of the most enduringly popular novels in the English language.

Pride and Prejudice, which opens with one of the most famous sentences in English Literature, is an ironic novel of manners. In it the garrulous and empty-headed Mrs Bennet has only one aim – that of finding a good match for each of her five daughters. In this she is mocked by her cynical and indolent husband. With its wit, its social precision and, above all, its irresistible heroine, Pride and Prejudice has proved one of the most enduringly popular novels in the English language.

Discover the definitive pie bible from self-confessed pastry deviant, chef and London's King of Pies, Calum Franklin. Calum knows good pies and in his debut cookbook, The Pie Room, he presents a treasure trove of recipes for some of his favourite ever pastry dishes. Want to learn how to create the ultimate sausage roll? Ever wished to master the humble chicken and mushroom pie? In this collection of recipes discover the secrets to 80 delicious and achievable pies and sides, both sweet and savoury, veggie and meat, including hot pork pies, cheesy dauphinoise and caramelised onion pie, hot and sour curried cod pie, the ultimate beef Wellington and rhubarb and custard tarts. Alongside the recipes Calum guides you through the techniques and tools for perfecting your pastry. Within these pages you'll find details including how to properly line pie tins, or how to crimp your pastry and decorate your pies so they look like true show-stoppers. Say hello to your new foodie obsession and get ready to create your very own pie masterpiece.