Make everyday meals more exciting with the No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes Jamie has done his research to find out exactly what we, as a nation, love to eat. He's taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We're talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few. Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients. Jamie's fun, delicious and nutritious recipes include: · Crispy Salmon Tacos · Prosciutto Pork Fillet · Pepper & Chicken Jalfrezi · Mushroom Cannelloni · Beef & Guinness Hotpot · Broccoli & Cheese Pierogi With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen. Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.

Explore Jamie's Italy - travel on a culinary tour with Jamie Oliver Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours continue to have a major influence on his food and cooking. In Jamie's Italy, Jamie travels this famously gastronomic country paying homage to the classic dishes of each region and searching for new ideas to bring home. The result is a sensational collection of Italian recipes, old and new, that will ensure Italy's influence reaches us all. On the menu is an array of magical ingredients and Mediterranean flavours all combined in Jamie Oliver's inimitable way. From Parma ham to Parmesan, from Pannetone to Panzanella, Jamie's Italy will transport you to Italy or at least bring Italy home to you.

The brand-new No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes, including recipes from Jamies hit Channel 4 TV show Keep Cooking Family Favourites. Jamie has done his research to find out exactly what we, as a nation, love to eat. He’s taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We’re talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few. Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients. Jamie’s fun, delicious and nutritious recipes include: • Cumberland Roast Chicken • Mushroom Cannelloni • Sausage & Mash Potato Pie • Simple Broccoli & Tuna Pasta • Beef & Guinness Hotpot • Harissa Cauliflower Traybake With everything from fakeaways and traybakes to family and freezer favourites, you’ll find bags of inspiration to help you mix things up in the kitchen. Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.

The brand-new No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes, including recipes from Jamies hit Channel 4 TV show Keep Cooking Family Favourites. Jamie has done his research to find out exactly what we, as a nation, love to eat. He’s taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We’re talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few. Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients. Jamie’s fun, delicious and nutritious recipes include: • Cumberland Roast Chicken • Mushroom Cannelloni • Sausage & Mash Potato Pie • Simple Broccoli & Tuna Pasta • Beef & Guinness Hotpot • Harissa Cauliflower Traybake With everything from fakeaways and traybakes to family and freezer favourites, you’ll find bags of inspiration to help you mix things up in the kitchen. Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.

Easy plant-based recipes to save you time, money and waste! Over 120 no-fuss meals that celebrate your favourite veg, social media sensation Max La Manna delivers simple vegan food with big flavour to keep things quick and easy. This stunning book delivers solutions with a chapter dedicated to each of our most loved but also commonly wasted ingredients and recipes for how to cook with them, from bread to tomatoes, onions and bananas. Learn recipe hacks and tips on how to get the best out of food, including practical ideas for using up the whole vegetable, transforming leftovers and the best ways to store foods to keep them fresh. Covering everything from weeknight dinners and comforting one-pots, to sweet treats and instant crowd-pleasers, this book embraces the power of plants and shows how anyone can get delicious, veg-packed meals on the table with joy and ease. With minimal ingredients that are easy to source for every recipe, let's make: Speedy Cherry Tomato Fettucine, Black Pepper Tofu Stir-fry, Butter 'Chicken', One-Pan Lasagne, Fluffy Potato Rolls, Carrot Peacan Cake with Orange Drizzle and more.

Transform your kitchen with Jamie’s game-changing cookbook, the perfect gift for anyone who could do with some help in the kitchen. INCLUDES ALL THE RECIPES AND MORE FROM JAMIE’S CHANNEL 4 SERIES QUICK & EASY FOOD. With just FIVE ingredients that have maximum flavour and minimum fuss, you’ll be cooking exciting food that’s ready in less than 30 minutes… • MOUTHWATERING WATERMELOM, RADISH AND FETA SALAD • ZINGY LEMONY COURGETTE LINGUINE • SPEEDY SPICED PRAWN AND BASMATI-RICE SOUP • HONEYED STICKY PORK AND CARROT STIR FRY • SCRUMPTIOUS CHOCOLATE ORANGE SHORTBREAD

With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting and budget-friendly food that's ready in less than 30 minutes . . .

Transform your kitchen with Jamie’s game-changing cookbook, the perfect gift for anyone who could do with some help in the kitchen. INCLUDES ALL THE RECIPES AND MORE FROM JAMIE’S CHANNEL 4 SERIES QUICK & EASY FOOD. With just FIVE ingredients that have maximum flavour and minimum fuss, you’ll be cooking exciting food that’s ready in less than 30 minutes… • MOUTHWATERING WATERMELOM, RADISH AND FETA SALAD • ZINGY LEMONY COURGETTE LINGUINE • SPEEDY SPICED PRAWN AND BASMATI-RICE SOUP • HONEYED STICKY PORK AND CARROT STIR FRY • SCRUMPTIOUS CHOCOLATE ORANGE SHORTBREAD

Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101 Fish & Seafood Dishes. You'll never be stuck for ideas with these tasty, easy recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean Fish, in chapters that include Simple Everyday Suppers, Easy Entertaining, Healthy & Low-Fat and Asian Flavours. As each recipe is accompanied by a full-page colour photograph and step-by-step instructions, creating delicious fish and seafood dishes in your own kitchen has never been so simple.

The step-by-step plan to take control of type 2 diabetes, with 60 quick-and-easy recipes. Published in partnership with Diabetes.co.uk. What if you could not only manage your diabetes, but actually reverse it? The Reverse Your Diabetes Diet takes a fresh approach to managing type 2 diabetes. Based on the latest research, this book will provide you with the information you need to modify your diet and achieve stable control of blood glucose levels. Including 60 easy-to-prepare recipes, covering breakfasts, snacks, main meals and even desserts, this book is the perfect guide to nutrition for anyone with type 2 diabetes. With meal plans, food lists and healthy alternatives to your favourite foods, you'll find new ideas for what to make from the ingredients in your shopping basket. Written by diabetes expert Dr David Cavan and in association with diabetes.co.uk, the UK's largest online diabetes community, Reverse Your Diabetes Diet will help you to take control of your diabetes and live healthily for good.

The new bible for slow-cooking - 200 mouth-watering recipes for your slow cooker. In her first book, Miss South turns to one of her favourite kitchen appliances, her beloved slow-cooker, and shares 200 recipes for economical, adventurous food. Look forward to mouth-watering one pots, including Pulled Pork, Sausage Ragu, spicy Gumbo, Beetroot Orzotto and even easy Christmas Pudding. Her ideas include plenty of hearty stews, soups and curries, braises, pasta and rice dishes, and lots of meat-free ideas as well as foolproof recipes for slow-cooked chicken, pork, fish, seafood, lamb and beef dishes. There are scrumptious puddings, cakes, brownies and breads, simple jams, chutneys and relishes and easy side dishes and clever ideas for using up leftovers, all using your slow cooker. This is no-fuss, affordable, slow-cooker food at its best.

Cook delicious one-tin versions of your favourite recipes from around the world The Roasting Tin Around the World covers all corners of the globe with brand new recipes. The greatest hits from each region are reworked into quick and easy one-tin meals. The dishes are perfect for weeknight dinners, lunch breaks and family favourites. Rukmini Iyer's vision for the roasting tin series is: 'minimum effort, maximum flavour'. This book really delivers with its bold, punchy and global flavours. The perfect way to experience your favourite international flavours when you can't travel abroad. Just chop a few ingredients, pop them into a roasting tin and let the oven do the work. Featuring 75 easy-to-make recipes that make use of your lockdown larder ingredients, The Roasting Tin Around the World is the perfect cook book for vegans, vegetarians and meat-eaters alike.

Let Jamie show you how to save money, time and resources in the kitchen with wholesome and delicious recipes in Save with Jamie We all want to make the most of what we have - but how do we do that in the kitchen? In Save with Jamie, Jamie Oliver will teach you how to reduce waste and save money in your cooking, without compromising on flavour. In this indispensable cookbook, Jamie will show you how to: - Buy economically and efficiently - Get the most out of your ingredients - Save time and prevent food waste And there's no compromise - we're talking big flavours, comfort food that makes you happy, and colourful, vibrant dishes. Enjoy delicious recipes that won't break the bank, including: - SWEET AND SPICY BEEF TAGINE - SLOW ROASTED PORK RAGU - CRISPY SALMON TACOS - CHICKEN AND SPINACH CANNELLONI - MEXICAN FILLED OMELETTE With Jamie's bonus chapter on dishes for Ј1 a serving, you're guaranteed to eat well for less. In Jamie's extensive collection of internationally loved and trusted cookbooks, this is the one about money saving meals.

Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredients The Naked Chef teaches you how to make beautiful dishes from scratch, whether you're cooking for guests or simply enjoying good food with your family. Host a dinner party your friends won't forget with light Vegetable Tempura, followed by melt-in-the-mouth spiced Slow-Cooked Lamb Shank. Or why not try the Chilli, Tomato, Oregano and Pancetta Pizza; perfect for getting the family stuck in. This book has something for everyone - from those who want great food but want to keep it simple, to those who work for a living and don't have time to spend all evening cooking. The Naked Chef is all about giving people confidence and getting them to feel at ease in the kitchen, with the help of Jamie Oliver, even if they have never tried cooking before!

This easy, nourishing and delicious forest fruit porridge will easily become one of your favorite ways to get the day going. Packed with protein and fiber, this energizing breakfast meal will leave you satisfied and not reaching for a snack before lunch. It provides your body with essential nutrients disguised in a tasty meal. Easy and quick to make, this porridge is perfect for breakfast or as a snack. Ingredients: Organic Gluten-Free Oat Flakes, Organic Gluten-Free Instant Oats, Organic Coconut Sugar, Organic Raspberry, Organic Lingo Berry Powder, Organic Strawberry, Organic Flax Seeds Brown, and Organic Vanilla.

Whip up delicious three-course meals in no time at all with the bestselling Jamie's 30-Minute Meals Jamie Oliver will teach you how to make good food super-fast in his game-changing guide to coordinating an entire meal without any fuss. With 50 exciting, seasonal meal ideas, Jamie's 30 Minute Meals provides the essential collection of dishes for putting on the ultimate three-course meal without taking up your time. Not only that, Jamie also includes refreshing, light lunch recipes that you can put together in no time at all. These mouth-watering dishes include… - Melt-in-the-mouth Spring Lamb and Chianti Gravy - Mushroom risotto with spinach salad - Tender Duck Salad - Moreish Lemon and Raspberry Cheesecake - Creamy Rice Pudding and Stewed Fruit Jamie offers a tasty dish for every occasion, with recipes written to help you make the most of every single minute in the kitchen. With the help of Jamie Oliver and Jamie's 30-Minute Meals, you'll be amazed by what you're able to achieve. In Jamie's extensive collection of internationally loved and trusted cookbooks, this is the one about multitasking to cook whole meals, fast.